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Maine Restaurant Week aims to boost business during slow season (from http://www.bing.com/news/apiclick.aspx?ref=FexRss&aid=&tid=63ffed83d26241cca4966acad6211869&url=https%3a%2f%2fwww.msn.com%2fen-us%2ffoodanddrink%2ffoodnews%2fmaine-restaurant-week-aims-to-boost-business-during-slow-season%2far-AA186BOY&c=12949676963639576011&mkt=en-us)
“It’s a slow time of year for all restaurants in Maine, but we’ve done well,” said Angela Thompson, general manager of Pepper’s Landing in Old Town. Pepper’s Landing opened in Old Town last May.