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New Business Spotlight: Red Ridge Restaurant offers diverse farm-to-fork fare (from http://www.bing.com/news/apiclick.aspx?ref=FexRss&aid=&tid=63adb57b2b224b2c959f069227726209&url=https%3a%2f%2fwww.calaverasenterprise.com%2fbusiness%2farticle_e51ba098-861e-11ed-a598-3f5d58ca09c6.html&c=17218346934552866219&mkt=en-us)
Last month, a brand new restaurant opened its doors, offering diners an opportunity to try culturally diverse farm-to-fork food at their downtown Angels Camp location.